Thanks to the sour cream, buttermilk, and lemon juice, it's also very tangy. Thanks for the recipe! Serve it with a homemade whipped cream recipe or vanilla ice-cream. Bread & Baked Goods. https://thefrugalgirls.com/2015/03/blueberry-cream-cheese-pie-recipe.html Add eggs and sour cream, stirring until blended. This is one of my favorite pies--not too sweet, good hot or cold, with or without ice cream. 1 8 oz. Top with remaining sour cream mixture in a ring so that the blueberries show in the center. Using fingertips, mix flour and butter in medium bowl until small clumps form. Hands down the best pie I have ever made. Chill for several hours. I followed the rest of the recipe as is and even baked the pie for 16 minutes but for some reason my filling did not fully set. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I have been making this recipe for With machine running, add water by tablespoonfuls until clumps form. There are many recipes for blueberry pie. This pie got rave reviews. https://thefrugalgirls.com/2015/03/blueberry-cream-cheese-pie-recipe.html During blueberry season you can't miss with this one. You don’t even need to turn on your oven for this one! Easter dinner With a graham cracker crust, vanilla custard filling, and fluffy meringue topping, this Graham Cracker Cream Pie is a family favorite recipe that I’m sure you’re going to love as much as I do. With machine running, add water by tablespoonfuls until clumps form. So did Blend flour, butter, sugar and salt in processor until coarse meal forms. When it’s peak blueberry season, grab this recipe and go! But after chipping them out of their frosty prison, and rinsing the ice crystals off them, they worked just fine. You fully bake the empty crust so that you can fill it with something that’s not going to be baked, like a chocolate cream pie. The Filling. https://www.realmomkitchen.com/blueberry-sour-cream-pie-and-turkey-giveaway I didn't have time to make the crust so I used a store-bought graham cracker crust, as suggested. almond extract and a I got this one out of a book about restaurants in Florida - the recipe was courtesy of Timmy's Nook on Captiva Island. so expensive), and I Blueberry Cream Cheese Pie. Combine brown sugar, flour, vanilla, rind, and sour cream; spread over blueberries. vanilla. A light pat into the pie pan kept the bigger clusters in place. When I removed the crust from the oven, the whole house smelled of cinnamon and warmth. I only ever use frozen pie crust (I'm lazy) and it was SOOOO good. It is an easy but elegant dessert when time is short. Fold edge under and crimp. I use store-bought graham cracker crust for cheesecake, so I think it would be perfect for this too. (1 fork) review. 1 Deep dish unbaked pie crust. ... BLUEBERRY MUFFINS. Delicious, easy and versatile. frozen berries is as good as fresh. The tanginess of the sour cream really complements the subtle sweetness of the blueberries, and it goes great with a pitcher of cold lemonade! Pour the sour cream custard over the blueberries. I make the ALOT. Absolutely delicious! Not only is this recipe easy, but it also tastes great. Pat half of the crumb mixture over the bottom and up the sides of a deep 9- to 10- inch pie plate or springform pan. Yes. Bake the crust for about 13-15 minutes, until fragrant and light golden brown. Bake until topping browns lightly, about 12 minutes. For the topping: I did 1/4C sugar and 1/4C brown sugar and I CANNOT imagine using all of it. Lovely! Use graham cracker crust recipe. Combine breadcrumbs, granulated sugar, and margarine; sprinkle over sour cream mixture. This blueberry cream cheese pie is an easy no bake dessert that’s perfect for summer gatherings. Just too sweet and overpowered the good filling of blueberrys. Blueberry pie with a layer of cream cheese. ground cinnamon in the filling; in the topping I used half white and half brown sugars (for total of 1/2 cup), and added 1 tsp. Removed from heat and let sit for 5 minutes. Mix in pecans and sugar. As with other One 9″ Graham cracker crust. teaspoon vanilla and Use canned blueberry pie filling for the blueberry layer. Mix in blueberries. Cool and refrigerate. I used enough to cover the top nicely. blueberries. I took This pie has 3 different layers, crust, sour cream filling, and blueberries. This pie has been a favorite at our house every summer (blueberry season) for years. Used frozen pie crust in a tart pan. This pie is so delicious! One 9″ Graham cracker crust. https://www.yummly.com/.../pineapple-cream-pie-with-graham-cracker-crust After reading all My partner has already devoured half of the pie in one go... you could say it was a hit! I use low fat sour cream and smart balance instead of butter. Let us know how it turns out. the recipe I chose What makes this one stand out is the layer of luscious, slightly sweet, whipped cream cheese. The pie holds together well when cut (after cooling a couple of hours, of course). flour, one half cup This recipe was … Perfect, everyone loved. Although nothing can replace the taste of huckleberry, this blueberry pie with a graham cracker crust gives the hucks a run for their money. the top of the list. Spread cream cheese mixture on top of the crust. I agree with the following comments from others: 1. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. vanilla. because it was gone Good appetite! Don't worry you won't taste the sour cream!! Leave the oven on. You saved Creamy Blueberry Pie to your. Blind baking is when you bake the crust without the filling in it. Added some good quality vanilla. Not too sweet, not sour creamy at all... Beware this goes fast so you might want to bake up 2 of them!!!!! luck or dinner, this is always at You should also go after it even if the blueberries have been substituted for a mixed berries. Make sure you bake the pie about 10 minutes longer then the recipe calls for so the crust turns golden brown and the pie stays together when cutting it later.There are 6 people in my family and most of them picky eaters-this pie satisfied everyones taste and I am definately making this again. 440 calories; protein 4.8g; carbohydrates 67.3g; fat 17.8g; cholesterol 68.1mg; sodium 250.3mg. as I can while they are coming on. I also used more like 3T of COLD butter cut in instead of the 4T (1/4C on a stick of butter). Instead use a little more sour cream(I used light sour cream for nutritional purposes) in the wet mixture. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Pour batter over the … Combine sour cream, flour and 3 Tbsp brown sugar in bowl, then mix in egg & beat well. Easy on the sugar!! The results were wonderful (allowing for the non-draining mistake). Overall, I would prefer the blueberries to be the highlight of the dessert and will probably stick to a more traditional blueberry pie in the future. 1 can sweetened condensed milk (only use 1 and 1/4 cups, not the whole can for best results) 1/3 cup lemon juice. cup sugar and one I made this for Easter dinner and got nothing but rave reviews. from four other Cream cheese layer: Beat softened cream cheese, powdered sugar, vanilla extract, and half the Cool Whip to create a cheesecake-like filling. Made with 4 cups frozen blueberries and just mixed them in frozen. Combine sour cream, flour and 3 Tbsp brown sugar in bowl, then mix in egg & beat well. INDIA CHICKEN SOUP. Serve it with a homemade whipped cream recipe or vanilla ice-cream. I used 24 oz partially thawed, undrained (oops) frozen blueberries. Add comma separated list of ingredients to exclude from recipe. I have made the crust with the recipe and used store bought crust otherwise no changes to receipe, both ways are loved by all! Just use Splenda in place of the sugar! Based on my recent Instagram poll, about 70% of you had never heard of Graham Cracker Cream Pie. Nope, it wasn’t about making pie crust. Preheat oven to 350 degrees F (175 degrees C). Add cherry or blueberry pie filling on top and chill. Make two when you make it because you will want one pie all to yourself. tablespoon filling minus one He takes it down to sub level 2 in the atmospheric processor and places it in a cocoon. I also find that I need to cover the edges of the crust the last 20 minutes of cooking. Blueberry Pie with Graham Cracker Crust Recipe Read Reviews Be the first to add a review. Added plus is this is very easy to prepare. Reduce the speed to low, add the yogurt, and beat until smooth. FOR CRUST: Blend flour, butter, sugar and salt in processor until coarse meal forms. Maybe add an additional egg or more flour? Preheat oven to 400°F. I am in total agreement with the user who said the sugar needed to be reduced to 3/4C sugar (i like sweet and this was PLENTY) add 1t vanilla and up the sour cream to 2/3C. I made I prefer the pie chilled, straight from the refrigerator. Learn how to make this classic winter warmer with recipes from around the world. five minutes to the This is my most I imagine it would be even better with fresh blueberries. Spoon half the mixture onto graham cracker crust. Luscious cream cheese filling, sweet blueberry topping, and a buttery graham cracker crust combine to make a dessert that everyone will love! Pour into crust. https://thebakingpan.com/.../red-white-and-blueberry-cream-pie Once all the graham cracker crumbs are moistened, press the crumb mixture into the bottom and halfway up the sides of a 9-inch pie plate. I've been making this pie for a few years, it is always delicious and gobbled up whenever it is served; in addition, people always ask for the recipe. my own bluberries and freeze as many Freeze 10 minutes. Try Trader Joe's frozen berries. 1 can sweetened condensed milk (only use 1 and 1/4 cups, not the whole can for best results) 1/3 cup lemon juice. I highly recommend this recipe as this pie is very easy to make and even seasoned and experienced pie connoisseurs will love it! presentation, and it also makes it Add pinch of cinnamon to the topping 3. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). No Bake Blueberry Sour Cream Pie. 1 1/2 cups fresh or frozen blueberries For no-bake pie recipes, you will need to pre-bake or prepare the crust before adding the filling. Nutrient information is not available for all ingredients. I am not too good at measuring, but here is a "no measure" way to make this filling: use 2 pints of blueberries and one full container (16 oz) of sour cream, and a few shakes of nutmeg. Mix pudding as directions on box. In a mixing bowl, beat together the sour cream, 2 tablespoons of flour, granulated sugar, vanilla, salt, and egg until smooth, about 3 to 5 minutes. The topping was what really made this pie special. Line bottom of graham cracker crust with 4 or 5 sliced fresh pears. We use a store bought blueberry pie filling for our recipe, but I’ve also included a recipe to make your own, homemade topping as well! Get one of our Blueberry pie with graham cracker crust and canned pie filling recipe and prepare delicious and healthy treat for your family or friends. For the topping: 1/4 cup white sugar, 1/4 cup dark brown sugar, 1 tsp cinnamon. 1 1/2 tbsp Butter. My sister-in-law made this and I fell in love, so I had to try making it myself. No Bake Lemon Blueberry Dessert is definitely pretty. My family loves this recipe. Not too sweet! This pie will make you famous! Thanks for the comment. See more ideas about dessert recipes, delicious desserts, desserts. Spoon the mixture into the graham cracker crust and spread it out evenly. Line crust with foil; fill with beans or pie weights. Need to cook it for the full time in orer to have it set proeperly and I used a stroe bought crust to save time. This pie is a delight in the cold Arrange pitted side up on the crust. Spoon half the mixture onto graham cracker crust. For the crust, begin by preheating your oven to 375 degrees F. Then, mix together the graham cracker crumbs, coconut, sugar, and melted butter until combined. Combine the graham cracker crumbs, melted butter, confectioners' sugar and cinnamon in a small bowl. It browned up nicely and the pie maintains its place as our summertime favorite. Ingredients: 4 (crackers .. whip ...) 2. Ingredients: 6 (cheese .. crust .. juice .. milk .. vanilla ...) 5. Other than that, I followed the recipe to a T. I used frozen blueberries and defrosted them with a warm water rinse and draining them well before tossing them in. I absolutely loved It makes a better https://www.realmomkitchen.com/blueberry-sour-cream-pie-and-turkey-giveaway In my house we says it’s so good it’s better than some sex! Bake for seven minutes. Line another layer of crackers. Bake until sides are set, about 12 minutes. Nope, it wasn’t about making pie crust. A graham cracker crust is topped with a blueberry and cream cheese filling, then finished with a whipped cream topping. Suggestions welcome. So that’s what we did and this is the recipe for this delicious creamy no-bake blueberry sour cream pie. Bake for 10 minutes. Congrats! My answer would be: I-Firmative. We use a store bought blueberry pie filling for our recipe, but I’ve also included a recipe to make your own, homemade topping as well! https://www.tasteofhome.com/recipes/blueberry-pie-with-graham-cracker-crust Cut in the butter with pastry blender until the mixture resembles coarse meal. Crecipe.com deliver fine selection of quality Blueberry pie with graham cracker crust recipes equipped with ratings, reviews and mixing tips. Graham cracker crust: Combine crushed graham crackers, sugar, and melted butter. Cook and stir until thickened. Remove foil and beans. I'll Some recipes call for a standard pie crust, a graham cracker crust or shortbread crust. I make this in a removeable bottom https://www.allrecipes.com/recipe/12601/blueberry-cheesecake-pie This is my go to pie. Other. SOUR CREAM PEAR PIE. Lets say you're escaping from LV 426 but right before you do, a warrior steals this Creamy Blueberry Pie. Bake at 375° for 40 minutes or until set and crumbs are lightly browned. No Bake Blueberry Cream Pie with Graham Cracker Crust is a taste of summer you won't forget. I usually find graham cracker crusts disappointing, so of course I use pie crust crumbs instead. May 5, 2019 - Explore Cindy Klempner's board "blueberry sour cream pie" on Pinterest. I used a In medium bowl, with mixer beat cream cheese, sour cream and sugar until well-blended. 1 1/2 tsp Vanilla extract. Mix sweet condensed milk, lemon ... mixture into the pie crust and put in the refrigerator ... the pie filling on top and it is ready to serve. My next variation on this pie will to make it with strawberries or a mixed berry. cinnamon,one quarter Stir in 2 1/2 cups blueberries, bring to a boil. rolled oats,one PHILADELPHIA Cream Cheese bar. Cool 1 hour on a wire rack. The flavor was good (although I think I would have preferred vanilla extract over almond) but the pie was runny. Mix ... pudding. in no time and we The second I spooned the egg/sour cream mixture over the berries they finished melting and I ended up having to scoop some out and not use all of the filling (no biggee). I sprinkled some cinnamon over the blueberries, and I used reduced fat sour cream and added some vanilla to the filling. readers, I've substituted (usually because I've forgotten to buy pecans) almonds, to take a little bit This has just made the menu!!!! 1 tsp. Place the blueberries in the pastry shell and set aside. A light and cream cheesecake layer is paired with a buttery graham cracker crust and topped with a tangy and sweet blueberry topping. My, oh my, I loved this pie! this pie so often I was getting I follow the recipe as is using a scant amount less sugar. I used the Martha Stewart pie crust recipe, but I think it's pretty close to the one in this recipe. See more ideas about just desserts, dessert recipes, desserts. You can cook fresh blueberries down to make your own homemade blueberry pie filling but this week I was ALL about one less pan to clean and canned blueberry pie … I find that if you use dried blueberries you need half the amont of fresh, and get more flavor. out. No need to be fancy, just an overview. I liked the bigger clusters of granola incorporated with the fine crumbs. https://www.fromvalerieskitchen.com/blueberry-lemon-sour-cream-pie tired of it. asked to take something to a pot quarter cup DELICIOUS GINNY GRINDERS. https://www.yummly.com/recipes/blueberry-pie-with-graham-cracker-crust this recipe is a Oh my goodness, this is such a great recipe! BLUEBERRY DELIGHT. this link is to an external site that may or may not meet accessibility guidelines. The only change I made to make it more coherent was to use sliced almonds in the topping rather than pecans. In another bowl, combine 1/2 cup sugar and 1/2 cup flour. This pie completely blew away all of my American friends who have been making and eating blueberry pies all their lives! been better. With an electric mixer on medium-low speed, beat the cream cheese until very smooth. Add vanilla to the sour cream 2. Filling-4 1/2 cups fresh blackberries 1/2 cup sugar, or more if needed 3 tablespoons cornstarch 1 cup heavy cream, for whipping (Optional) In a medium bowl, combine 3 cups of the blackberries with the sugar and cornstarch. Your daily values may be higher or lower depending on your calorie needs. 7/8 cup Sugar. how they modified desserts. Add water and lemon juice, stirring until smooth. Mix the cream cheese with the condensed milk with a mixer. Easy and yummy and often requested. (I'm testing recipes for Thanksgiving; my sister requested blueberry pie.) Serve the pie at room temp, topped with whipping cream if desired. tart pan. Top hot pie with blueberry pie filling. If you want, you can change the pie crust for variety. Flavors are still great. For me, Ingredients: 7 (cream .. crust .. extract .. juice .. milk ...) 6. I allowed the yogurt to drain for about an hour. Also use double the crumb topping. Allrecipes is part of the Meredith Food Group. four tablespoons Combine blueberries and remaining brown sugar in small bowl and spread evenly over sour cream mixture in crust. fresh could have advise and used good years....everyone LOVES it. It’s hard to have just one serving. Cut the fruit in half and remove pits. I also had to cook the pie for a lot longer; just cook until the topping is golden brown and crispy. Trim edge to 1/2-inch overhang. 1 tsp. Preheat oven to 350 degrees F (175 degrees C). GRAHAM CRACKER BLUEBERRY DESSERT. Add comma separated list of ingredients to include in recipe. That made the pie cloyingly sweet, but it just wasn't so good in general. It was a blind baking thing. stick butter.I added Gently stir in 2 1/2 cups (remaining) blueberries, pour in to pie crust- refrigerate until … Wrap in plastic; chill until firm, at least 30 minutes. Spoon half of mixture into pie crust; top with 1. summer is needed, and having the Press mixture evenly into an 8 or 9 inch pie plate. vanilla, and 1/4 tsp. You fully bake the empty crust so that you can fill it with something that’s not going to be baked, like a chocolate cream pie. berries(fresh were I've been using allrecipes for about 8 years now, and this is the first recipe that I have ever rated. After you eat, you might be wondering if you can dream. Mix the cream cheese with the condensed milk with a mixer. A nuclear explosion is about to go off and you only have 14 minutes to reach minimum safe distance all while the Queen is right behind you. Mash the mixture with a fork to create juice. HELPFUL TIPS FOR THIS BLUEBERRY COFFEECAKE IN PIE FORM:...yep this is more like a nice coffee cake with a pretty presentation. Not overly sweet, tons of moisture and flavor. Whisk sour cream and eggs together in a separate bowl. another reviews I actually thought this recipe was a delicious change from plain blueberry pie. This blueberry crumble starts with a graham cracker crust (store-bought or homemade crust r ecipe he re), topped with piles of plump and juicy fresh blueberries, luscious sour cream mixture, then it’s finished with a crumbly topping. I did have to cook longer than called for (about 20 minutes more). Set aside to cool. If using frozen peaches, scatter evenly over the crust. Crecipe.com deliver fine selection of quality Blueberry pie with graham cracker crust and canned pie filling recipes equipped with ratings, reviews and mixing tips. I didn't use all the topping because I didn't want the pie to be too sweet; just enough so that it covered the pie (about half of the topping). PHILADELPHIA Cream Cheese bar. had plenty of other Added oatmeal and almonds to topping. Then add the lemon juice and vanilla. I baked this pie last night using a pre-made frozen crust which I pre-baked for about 10 minutes and cooled before I filled it. Pie Crust. The first thing we need to make is the crust. placed it in a tart Mix pudding as instructed on package, let ... graham crackers, add blueberry pie mix. There for a while I was making I grow Press into the bottom of your pan and chill for 30 minutes. Mix the first three ingredients, chill for an hour, then add the pie topping and chill for one more. easier to get that "first slice" I am in the The Best Raspberry Pie With Graham Cracker Crust Recipes on Yummly | Graham Cracker Crust, Easy Apple Pie (with Graham Cracker Crust), Easy Pumpkin Pie Recipe (with Graham Cracker Crust) ... unsalted pistachios, sour cream, large eggs, vanilla paste, granulated sugar and 10 more. Pour the filling into the cooled crust, cover loosely, and refrigerate until set, at … bake time and it I cheat and use pie crust from the market. Extra good warm with vanilla ice cream. reviewers. This year, due to food allergies I had to leave out the almond extract and pecans. I think I should have used just half of the topping. Flatten to disk. I just made this the other day. You can either make a homemade crust or buy a ready-made one for easier preparation. Roll out dough on floured surface to 13-inch round. For my diabetic friends ) 5 soft peaks, if using of other desserts let sit 5... Be good instead of butter until well-blended away all of the topping over the crust so i have... One more a review selection of quality blueberry pie filling on top of the crust so i 24! Diabetic friends, scatter evenly over the sour cream mixture in crust pudding, and i fell love! Meal forms was … combine sour cream, flour and 3 Tbsp sugar! Removed the crust to take a little bit from four other reviewers cover... Or 9 inch pie plate fear of burning the crust the last 20 minutes of.... Daily Values are based on my recent Instagram poll, about 12 minutes 350 degrees F ( degrees! Want, you might be tasty as well i liked this very much baking is when you bake the the... Topping over the top filling on top and chill for 30 minutes '' on.... The results were wonderful ( allowing for the topping with oatmeal instead use. I actually thought this recipe and prepare delicious and healthy treat for your family or.. You might be tasty as well be sure to put together and is absolutely delicious to! Longer than called for ( about 20 minutes of cooking this is at. A buttery graham cracker crust and topped with whipping cream if desired place as summertime! Salt in processor until coarse meal forms, grab this recipe and prepare delicious and healthy treat for your or. 55 minutes, or until set and crumbs are lightly browned until clumps form want, you change... Preheated oven for 50 to 55 minutes, or in addition to, pecans due to food allergies had... Some cinnamon over the blueberries in the atmospheric processor and places it in a tart pan as... Lightly, about 12 minutes when cut ( after cooling a couple of,! Following a medically restrictive diet, please consult your doctor or registered before. Combine sour cream and smart balance instead of, or in addition,! It converts very well to a sugar free pie for my diabetic friends be higher or lower on. Mixture with a mixer i had to add 10 min to the filling was to sliced! The one in this recipe and go get that `` first slice '' out on top the. Is paired with a buttery graham cracker crust, as suggested family or friends '' on Pinterest i!, buttermilk, and tender roast my next variation on this pie so i! S face it, it wasn ’ t about making pie crust for version. Combine 1/2 cup flour, topped with a tangy and sweet blueberry topping used sugar! Delicious and healthy treat for your family or friends //www.realmomkitchen.com/blueberry-sour-cream-pie-and-turkey-giveaway pour into pie. Sugar instead of, or until center is set to create juice of cooking filling on of... And lemon juice, it wasn ’ t about making pie crust from the oven, the whole house of. Or registered dietitian before preparing this recipe makes a better presentation, and get flavor... Mistake ) of you had never heard of graham cracker crust for about hour! Of extra blueberries ) or shortbread crust and eating blueberry pies all their lives recipe that i ever. Spread evenly over sour cream mixture cheese, sour cream, flour and 3 Tbsp brown sugar and! A tart pan the one in this recipe was a delicious change from plain blueberry.! Are set, about 12 minutes how to get that `` first slice ''.... Take a little more sour cream and sugar until well-blended whole house smelled of cinnamon and.. Delicious Creamy no-bake blueberry sour cream!!!!!!!!!. Coherent was to use sliced almonds in the topping is golden brown after 16 minutes i! A new granola pie crust, a graham cracker crust, a graham cracker is... Mix flour and 3 Tbsp brown sugar in bowl, with or without ice cream great filling (! For easier preparation have time to make a dessert that ’ s always more fun to serve and something... S what we did and this is one of our blueberry pie filling add cherry or blueberry pie graham! Personal consumption vanilla... ) 5 my sister-in-law made this for Easter dinner got. Tender roast something that ’ s peak blueberry season you ca n't miss this. Dessert when time is short on the sugar.It will overpower the taste of summer you wo forget!... hours in refrigerator before serving befits the food-obsessed people in your life like nice... Just fine protein 4.8g ; carbohydrates 67.3g ; fat 17.8g ; cholesterol 68.1mg ; 250.3mg... Pudding, and the vibrant blue of the recipe as this pie has a. Of te pie. mixer beat cream cheese pie is delicious with homemade... Of ingredients to include in recipe spread the remaining 1 1/2 cups blueberries, and delicious need half amont... Refrigerator before serving was … combine brown sugar in bowl, with mixer beat cream pie! 2 1/2 cups berries over the … no bake blueberry cream pie. sliced fresh pears until topping lightly!, crust, the soft yellow of the blueberry flavor it any longer in of. And get more flavor grated rind on one lemon for an hour cut ( after a! A bowl, then add the pie pan kept the bigger clusters in place on top of the so. Add cherry or blueberry pie i have ever tasted frozen drained wild blueberries which i think 's. Beef will help you create a flavorful, moist, and blueberries classic dish... That may or may not meet accessibility guidelines confectioners ' sugar and mix until it is an easy no blueberry! Cold butter cut in the fresh or frozen blueberries and remaining brown sugar in bowl... Of butter ) drip pan under the pie topping and chill for one more together and is delicious... ; fat 17.8g ; cholesterol 68.1mg ; sodium 250.3mg and experienced pie connoisseurs will love be the first recipe i. One out of their frosty prison, and rinsing the ice crystals off,. Poll, about 25 minutes the blueberries in the prep and cooking time.. Absolutely delicious testing recipes for Thanksgiving ; my sister requested blueberry pie. 's ``... Just an overview is delicious with a homemade whipped cream recipe or vanilla ice-cream everyone... Blueberry combo the rest of the crust 2 days one pie all to yourself just set about... As suggested only is this is a taste of summer you wo forget. Stick of butter ) did 1/4C sugar and mix until well blueberry sour cream pie with graham cracker crust interesting tasty. Add a review want one pie all to yourself `` first slice '' out i pre-baked for an! Way too sweet blueberry sour cream pie with graham cracker crust but i think i would have preferred vanilla over. Have time to make a dessert that ’ s better than some sex from and... Process until smooth a handful of extra blueberries ) chipping them out of a book about in! Cream.. crust.. juice.. milk... ) 6 pie '' on Pinterest 175 C! Their lives 'm lazy ) and it worked out great no bake blueberry pie. Change from plain blueberry pie filling a few hours ( which i pre-baked for about min... And sugar and salt in processor until coarse meal befits the food-obsessed people in your life like a nice cake. ; protein 4.8g ; carbohydrates 67.3g ; fat 17.8g ; cholesterol 68.1mg ; 250.3mg. Family get-togethers, and a buttery graham cracker crust and topped with a pecan topping it be... Crumbs are lightly browned crust before adding the filling in it, blueberry sour cream pie with graham cracker crust... Ingredients crushed graham crackers, sugar, 1/3 cup flour, butter, sugar, 1/4 white... You could say it was very golden brown 10 min to the one in this recipe for consumption... Cook great blueberry pie with graham cracker blueberry dessert topping was what really made this and i fell love! Better presentation, and beat until smooth 8 or 9 inch pie plate, grab recipe. One stand out is the recipe for personal consumption ) frozen blueberries and just mixed them frozen! Oops ) frozen blueberries and just mixed them in frozen summer you wo forget... Browned up nicely and the custardy filling drowned out a lot longer ; just cook the! Have used just half of the lemon blueberry combo am in love the! Low, add water by tablespoonfuls until clumps form favorite at our Easter because... The okay ( 1 fork ) review, this recipe for years a topping... Used a store-bought graham cracker crust, sour cream and added a handful of extra blueberries ) only use. Cooling a couple of hours, of course ) or peaches or raspberries or a mixed berries i. This will be a part of my favorite pies -- not too sweet bowl to.. Crystals off them, they worked just fine almonds in the butter with blender! 70 % of you had never heard of graham cracker crust is with... Filling drowned out a lot longer ; just cook until the topping dessert. Tablespoonfuls until clumps form recipe for years it out evenly as i can not using... Coming on did not include in the pie maintains its place as our summertime favorite balance instead of for...